Thai Pink Guava

Thai Pink Amrud, also known as Pink Guava, is a popular fruit variety cultivated in Thailand and increasingly in India. It's known for its sweet, aromatic flavor and unique pink flesh.

Lime (Citrus Aurantiifolia)

Limes, similar to lemons, are cultivated for their acidic juice and are suitable for warm and tropical regions.

Lemon (Citrus Limon)

Lemon trees are easy to grow and bear acidic, vitamin C-rich fruits.

Lemons are commonly used for culinary purposes, in beverages, and for their medicinal properties.

Orange (Citrus Sinensis)

Oranges are grown in various states in India, with Nagpur oranges being famous.

They require a warm climate with well-defined seasons and are rich in vitamin C.

Pomegranate (Punica Granatum)

Pomegranates prefer semi-arid and subtropical climates.

They have a unique sweet-tart taste and are known for their juicy arils packed with antioxidants.

Guava (Psidium Guajava)

Guava trees are hardy and adaptable, suitable for various climates.

Guavas have a tropical flavor, and their flesh can be white, pink, or red.